Mushrooms

Shiitake is the most cultivated and (according to residents of China and Japan) the most delicious mushroom in the world. And also healing! In nature, it grows in Southeast Asia, but it has long been grown in crops throughout the world. Why not try growing it at home? And indeed, shiitake is a complete protein product with a rich set of amino acids, beneficial trace elements and biologically active substances.

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The simplicity and low cost of growing and consistently high yield is about her, about the oyster mushroom. These plum mushrooms already occupy the second most popular place among those cultivated in Russia, and their popularity is only growing. Tasty, unpretentious - why not to start growing them at home? Rather, not quite at home - you can grow oyster mushrooms either in the basement or in the summer cottage (in the greenhouse or in the open air).

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To grow oyster mushrooms on their own plot, it is important to properly prepare the substrate and sow mycelium in it. What else is important to consider when infecting stumps with mycelium? Find out from the article. As a substrate, you can use rye and wheat straw (long or chopped), as well as sawdust hardwood, tree pruning.

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For the cultivation of mushrooms requires a special nutrient substrate, since in the usual soil, these mushrooms do not grow. We will tell you how to create suitable conditions for them to get a rich harvest. The technology of mushroom cultivation is quite complicated, and not everyone has the patience to mess with these mushrooms.

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Mushroom cultivation is not so difficult, but it requires strict adherence to certain rules: choosing the right place for breeding mushrooms, purchasing high-quality mycelium, making compost properly, maintaining humidity and temperature. In nature, champignons grow in almost any conditions - from deaf forests and steppes to landfills near human settlements and dung near livestock farms.

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Growing oyster mushrooms is not difficult. I will tell you what conditions are necessary for this. I harvest healthy hardwood: poplar, aspen, apple, pear, walnut. I sawed it into hemp with a height of 30-40 cm and a diameter of not less than 18 cm. On each, I always make marks (small notches) on the cut, which was located on the crown side.

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Do you like mushrooms, but you have no time to collect them? Do not be scared, engage in breeding mushrooms in the country on their own. The main thing is to know how to do it correctly in order to get a guaranteed harvest. Cultivation of mushrooms in the country is convenient because you can control this process, creating the most favorable conditions for their growth.

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How to enjoy the familiar taste of your favorite mushroom dishes and at the same time not spend money on buying expensive overseas cultures? The answer suggests itself - grow mushrooms yourself! Read in our article all about the intricacies of planting and caring for champignons. Champignons are the most cultivated mushrooms in the world. The process of growing mushrooms does not take much time, and in return you get a tasty and easy addition to the main dishes and a healthy snack.

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